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How to make the best zippy beef spread

Last modified April 16, 2020 By Karen Leave a Comment

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Serve this simple zippy beef spread on crackers for an easy appetizer recipe.

Have you ever eaten zippy beef spread.

If not, you missed out.

Luckily, you found this family recipe.

It’s delicious and lasts for several days in the fridge which makes it a great make ahead appetizer.

Continue to Content
Zippy beef olive spread

Zippy beef olive spread

Yield: varies
Prep Time: 10 minutes
Total Time: 10 minutes

This is definitely a family favorite. Even people who don't like olives love this spread. Try some at your next gathering and let me know what your family thinks of it.

Ingredients

  • Cream cheese
  • Manzanilla olives
  • Sherry vinegar
  • Dried onions
  • Dried Beef
  • Mayonnaise
  • Club Crackers

Instructions

  1. Soften 1 tablespoon of instant onions in 2 tablespoons of dry sherry wine or sherry vinegar.
  2. Blend one 8 ounce package of cream cheese with 2 tablespoons of mayonnaise.
  3. Stir in the sherry and onion mixture.
  4. Place 6-9 ounces of dried beef in a food processor and pulse until finely chopped.
  5. Stir in 3-4 ounces of dried beef to taste into the cream cheese mixture.
  6. Add 1/4 cup of finely diced olives to the mixture.
  7. Shape the mixture into a ball and roll in the remaining dried beef.
  8. Serve with crackers and/or celery .

Notes

Unless you are planning to use a mixer, it helps to allow the cream cheese to warm to room temperature.

The olives get mushy when you chop them in the food processor so it's best to chop them by hand.

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© Karen Bemmes
Category: Quick prep recipes

While most people enjoy this Zippy beef spread on crackers, it’s delicious on celery for those looking to lower carbs or avoid wheat products.

Need other delicious starter and snack ideas?

Here are some other recipes to add to your appetizer lineup.

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Each recipes is easy to make and serve them year round.

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Simple Appetizer Recipe for Zippy Beef Spread

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Filed Under: Cooking, Mama K's Kitchen, Quick prep recipes Tagged With: appetizer, dip

About Karen

Karen is the life hacking, pressure cooking, homemaking, live your best life and let the rest go writer behind Moving Toward Better. She has 25 years of experience as a Home Manager and is mom to 3 boys (including 1 medically complex child). As a Certified DISC Personality Consultant she helps women stop struggling to do things someone else's way and lean into doing it the way they are wired to do it best.

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Hi I’m Karen! As a certified DISC consultant I want to help you lean into your strengths, understand your blind spots and own your unique personality type! I’m here to help you live your best life powered by your personality.

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